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Sausage Biscuits and Gravy
I don't actually have the recipe on me right now, but I will get it up soon... :)
Cream Cheese Muffins
1/2 c. sugar
1 t. cinnamon
1/8 t. almond extract
1/4 c. butter, melted
1/2 t. vanilla
10 flaky biscuits (refrigerated dough)
3 oz. cream cheese
1) Mix sugar and cinnamon in a small bowl for dipping. In a separate bowl, mix almond, butter, and vanilla. Roll out biscuits 3-4". Cut cream cheese into 10 cubes.
2) Roll each cream cheese cube in butter mixture, then cinnamon/sugar. Place a cube in each biscuit.
3) Pinch edges of the biscuit closed around the cream cheese, then roll biscuit in butter, then cinnamon/ sugar.
4) Place each biscuit, pinched side down, in a sprayed muffin tin. Bake 375 for 15 minutes.
Sausage Biscuits and Gravy
I don't actually have the recipe on me right now, but I will get it up soon... :)
Cream Cheese Muffins
1/2 c. sugar
1 t. cinnamon
1/8 t. almond extract
1/4 c. butter, melted
1/2 t. vanilla
10 flaky biscuits (refrigerated dough)
3 oz. cream cheese
1) Mix sugar and cinnamon in a small bowl for dipping. In a separate bowl, mix almond, butter, and vanilla. Roll out biscuits 3-4". Cut cream cheese into 10 cubes.
2) Roll each cream cheese cube in butter mixture, then cinnamon/sugar. Place a cube in each biscuit.
3) Pinch edges of the biscuit closed around the cream cheese, then roll biscuit in butter, then cinnamon/ sugar.
4) Place each biscuit, pinched side down, in a sprayed muffin tin. Bake 375 for 15 minutes.
2 comments:
Why can't i figure out how to edit the post now....the little pencil thing is gone!
were you logged in? you have to log in for the pencil to show up.
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